Staying true to the land and producing the highest-quality produce is what Richard and Janet Nelson set out to create in 2015. Along the way Matt and Diedre Dealy joined the team and Tobias Garden was formed.

They take pride in their land in Hermosa, South Dakota and prefer to use small hands tools in their planting, cultivating, and harvesting – just like a home garden.

There are no chemicals, pesticides, or herbicides used ensuring clean, chemical-free produce. The harvest to delivery window is very small, often times the same day.

Just like Tobias Garden, we take pride in using only the freshest produce when creating our Kitchen products. Serving you delicious food that is made and grown in South Dakota.